Green Apple Juice

Green apples. That’s the recipe.

Crisp, naturally sweet and slightly sharp. Simple on purpose.

How it’s made

Pressed raw and unpasteurised with a slow masticating juicer, then usually double-strained for a smoother finish. Sweetness, colour and thickness naturally change with apple variety and season.

Important

No sugar is added, but apple juice naturally contains fruit sugar and very little fibre.

This product is raw and unpasteurised and may not be suitable for pregnant people, young children, older adults or people with weakened immunity.

100% green apple juice.

No added sugar. No artificial colours, flavours or preservatives.

Per 250 ml:
115 kcal • 28 g carbohydrates • 24 g natural sugars • 0 g added sugar • 0.3 g protein • 0.3 g fat • approx. 0.5 g fibre

Recipe-based estimate using standard unsweetened apple-juice composition data. Apple variety, pressing and straining can change the final values. Not laboratory tested.

No major allergens are intentionally added. For serious allergies or cross-contact concerns, contact us before ordering.

Fridge: Up to 3 days at 4°C or below.
Freezer: Up to 3 months.

Thaw in the fridge, shake well and do not refreeze once fully thawed. Slight natural darkening can happen over time.